Beef Processing Options

Options for Cutting of Beef:

The form below will email us your beef processing order.

Beef Processing Options

  • Round Section
  • Round Steak can be made into one or two of the following options as well:
  • Rib Section:
  • Also if you were looking for a Prime Rib Roast this is where it would come from. Cutting a Prime Rib Roast would take away from your Rib-eye Steaks.
  • Loin Section T-Bone Steaks Or New York Strip and Tenderloin
  • Chuck Section
  • Other Cuts
  • 1/4#, 1/3#, 1/2#